Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, my easy basic hashed beef stew. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
My Easy Basic Hashed Beef Stew is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. My Easy Basic Hashed Beef Stew is something that I have loved my entire life. They are fine and they look wonderful.
Discover The Latest Outdoor Collection Now. Selected For You By Our Experts. Advice & Inspiration To Prepare For Your Next Adventure. My Easy Basic Hashed Beef Stew I've always liked hashed beef stew (hayashi rice), and I used to watch my mother make it when I lived at home!
To begin with this particular recipe, we have to first prepare a few ingredients. You can have my easy basic hashed beef stew using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make My Easy Basic Hashed Beef Stew:
- Take 450 grams Onion
- Prepare 450 grams Thinly sliced beef
- Take 150 grams Shimeji mushrooms
- Take 1 tbsp Butter
- Get 3 tbsp White flour
- Prepare 1 Krazy Salt
- Prepare 600 ml Water
- Prepare 1 Bay leaf
- Make ready 50 ml Red wine
- Prepare 3 tsp Soup stock granules
- Get 5 tbsp Ketchup
- Get 3 tbsp Tonkatsu or Worcestershire sauce
Add the beef and continue sauteing. In a large casserole, cook beef in oil over medium heat until brown. Dissolve stock cubes in water and pour into pan. Stir in rosemary, parsley and pepper.
Steps to make My Easy Basic Hashed Beef Stew:
- Thinly slice the onion and fry in vegetable oil. Add butter and fry some more. Then, add the meat. Sprinkle in the flour and continue to fry. Season with Krazy Salt.
- Add the water and bay leaf, then the mushrooms and then the red wine and let it simmer for a while. Remove the scum. After simmering for a while, remove the bay leaf and add the soup stock granules, the ketchup and the sauce.
- Done!
Dissolve stock cubes in water and pour into pan. Stir in rosemary, parsley and pepper. Hayashi Rice (Hashed Beef Stew) With Lots of Mushrooms is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It's simple, it's fast, it tastes delicious.
So that’s going to wrap this up with this exceptional food my easy basic hashed beef stew recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
