Malabar spinach fish head curry
Malabar spinach fish head curry

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, malabar spinach fish head curry. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Malabar spinach fish head curry is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Malabar spinach fish head curry is something that I have loved my entire life.

Add all the veggies like potato, pumpkin, malabar spinach stems and tomato. Add turmeric powder, chilli powder, salt and mix well. Add the fried and crushed fish heads and saute for a minute or two. Malabar spinach fish head curry Sabitri pramanik.

To get started with this recipe, we must prepare a few ingredients. You can cook malabar spinach fish head curry using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Malabar spinach fish head curry:
  1. Make ready 1 fish head
  2. Make ready 1 bunch malabar spinach chopped
  3. Get 1 tsp garlic paste
  4. Make ready 1 tsp ginger paste
  5. Make ready 1 onion chopped
  6. Make ready 1 tsp five spices
  7. Get 1 tsp red chilli Powder
  8. Take To taste salt and sugar
  9. Make ready As needed oil

Vegetarian One Pot Meal - Healthy Sabudana Khichuri (Bengali Style)Shrimps In Pumpkin Leaves/Chingri Mach In Kumro pata. CHANCHRA (MALABAR SPINACH WITH HILSA FISH HEAD) 'Chanchra', is very traditional, popular and monsoon favorite dish in Bengalis cuisines. Take the leaves of the spinach and chop roughly. Wash the vegetables and spinach, keep side.

Steps to make Malabar spinach fish head curry:
  1. Heat oil and fry the head part and keep aside
  2. Now add the five spices and red chilli Powder
  3. Add ginger garlic paste and onion saute well
  4. Add chopped Spinach and saute well
  5. Add salt turmeric powder and head,cover until it is soft
  6. Add sugar and mix well

Take the leaves of the spinach and chop roughly. Wash the vegetables and spinach, keep side. Saturday means it should be fish in my house, i usually make this and this curry. Because my hubby like a coconut based fish curry than a curry without it. But i wanted to try a malabar fish curry for a long time.

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