Easy Italian Ricotta Cheese Meatballs
Easy Italian Ricotta Cheese Meatballs

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, easy italian ricotta cheese meatballs. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Hand-crafted from Small Batches, Shipped Directly to You. Order delicious and authentic Italian cheese online today. We've got Mozzarella, Burrata, Bocconcino and many more. I had some leftover Ricotta Cheese, so I decided to use it in meatballs.

Easy Italian Ricotta Cheese Meatballs is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Easy Italian Ricotta Cheese Meatballs is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have easy italian ricotta cheese meatballs using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy Italian Ricotta Cheese Meatballs:
  1. Get 2 Eggs
  2. Make ready 1 \2 Cup Ricotta Cheese
  3. Take 1 \4 Cup Grated Parmesan Cheese
  4. Take 1 \2 Cup Italian Breadcrumbs
  5. Take 1 Teaspoon Table Salt
  6. Get 1 \2 Teaspoon Cracked Black Pepper
  7. Take 1 \2 Medium Onion Minced Dice
  8. Get 2 Cloves Garlic Minced Diced
  9. Get 1 \4 Cup Chopped "FRESH" Parsley
  10. Get 1 Teaspoon Dried Italian Seasoning
  11. Make ready 1 Pound Ground Beef
  12. Make ready 30 Ounces Marinara Sauce

Add the ground beef and sausage and, using your hands, mix the meat into the breadcrumb mixture. Heat the oil in a large non-stick pan over medium-high heat. Easy Italian Ricotta Cheese Meatballs instructions. Let set for a few minutes.

Instructions to make Easy Italian Ricotta Cheese Meatballs:
  1. Combine first 10 ingredients in a mixing bowl. Let set for a few minutes. Note: if using dried parsley flakes, 1Tablespoon is plenty.
  2. Mix in ground beef until mixture comes together. Do not over mix. Keep mixture cool until ready to cook.
  3. Heat marinara sauce to a low simmer in stock pot. Gently add meatballs and cover. Simmer meatballs for 20 minutes. Gently flip meatballs over and simmer another 10 minutes. Shake pot around every 5 minutes or so to keep anything from sticking.
  4. Garnish with any additional cheese of your liking. Goes well with pasta for a very hearty meal. Enjoy

Easy Italian Ricotta Cheese Meatballs instructions. Let set for a few minutes. Mix in ground beef until mixture comes together. Keep mixture cool until ready to cook. Heat marinara sauce to a low simmer in stock pot.

So that’s going to wrap this up for this special food easy italian ricotta cheese meatballs recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!