Salmon With Garlic Black Bean Sauce
Salmon With Garlic Black Bean Sauce

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, salmon with garlic black bean sauce. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Salmon With Garlic Black Bean Sauce is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Salmon With Garlic Black Bean Sauce is something which I have loved my entire life.

The dark black bean sauce complements both ingredients perfectly and turns these simple ingredients into a feast. This is a modern twist on an Asian classic - it's surprising just how gorgeously the dish turned out when I paired Chinese black bean sauce with salmon fillets. Garlic, soy sauce and rice vinegar give the marinade an Asian-style flavor that blends seamlessly with salmon. Full recipe of the delicious and healthy Garlic Salmon with Black Bean Sauce, with ingredients, instructions and nutritive value.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have salmon with garlic black bean sauce using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Salmon With Garlic Black Bean Sauce:
  1. Make ready 1 tbsp mince garlic
  2. Get 1 salmon fish head or fillet
  3. Get 1/2 cup water or more or less depending on the saltiness preference
  4. Prepare garnish
  5. Take 1 cup scallion or spring onion
  6. Get 1 cup cucumber
  7. Prepare GARLICKY BLACK BEAN SAUCE
  8. Take 3 tbsp cooked garlicky black bean

Portion the fish out onto individual plates. Top with some of the black bean sauce from the baking dish plus a sprinkling of spring onion and fresh. Heat a wok or large frying pan over high heat, add oil and swirl to coat. Add the garlic, ginger, and black bean sauce.

Instructions to make Salmon With Garlic Black Bean Sauce:
  1. FOR THE GARLIC BLACK BEAN SAUCE PLEASE VIEW THE ATTACHMENTS BELOW - - https://cookpad.com/us/recipes/335642-garlic-black-bean-sauce
  2. broil salmon 20 minute on each side till crispy and lightly brown or longer depending on the thickness and size then set aside
  3. In pan add the cooked garlicky black bean with water bring it to a boil then off heat then add scallion and cooked salmon
  4. BELOW ARE FEW BLACK BEAN SAUCE AND BLACK BEAN MACKEREL SAUCE RECIPE, I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/366113-bak-choy-in-black-bean-sauce

Heat a wok or large frying pan over high heat, add oil and swirl to coat. Add the garlic, ginger, and black bean sauce. Have you ever tried salmon with black bean sauce before? Honestly, I never knew salmon could be prepared this way until I found out from some friends that it is a common Chinese dish. I uusally cook salmon with either miso or teriyaki sauce, but with black beans?

So that’s going to wrap it up with this special food salmon with garlic black bean sauce recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!