Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, salmon in lychee sauce. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Salmon in Lychee Sauce is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Salmon in Lychee Sauce is something that I’ve loved my whole life.
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To get started with this particular recipe, we have to first prepare a few ingredients. You can cook salmon in lychee sauce using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Salmon in Lychee Sauce:
- Get salmon marinate
- Get 1 Salmon fish head or fillet
- Get 1/2 can each chop lychee and juice
- Make ready 1 dash salt and pepper
- Prepare 1/2 tbsp olive oil
- Prepare 1 tsp lemon zest
- Prepare 1 pinch thyme
- Take lychee sauce
- Prepare 1 bunch spring oinion
- Prepare 1 tsp dice ginger
- Prepare 1 tbsp cornstarch with water
- Take 1 little oil
- Get 1/2 can balance juice
- Make ready garnish
- Make ready 1 balance lychee
Sure, it takes a tiny bit of prep work, but once you marinate your salmon, you won't be able to go back. A simple mix of honey Preparation. Place salmon in a sealable bag or medium bowl. In a small bowl or measuring cup, mix marinade ingredients.
Instructions to make Salmon in Lychee Sauce:
- marinate salmon for minimum 30 minute
- drain marinate and broil salmon or fry and set aside
- in pan with little oil sautee ginger and spring onion for 20 second then add marinate juice and balance juice simmmer for 2 minute then ticken with cornstarch water
- off heat. pour sauce over salmon then garnish balance lychee and serve
Place salmon in a sealable bag or medium bowl. In a small bowl or measuring cup, mix marinade ingredients. Salmon in Tomato Sauce, an exquisite and elegant dish made with ripe tomatoes, olives, and red peppers. This post was sponsored by The Norwegian Seafood Council, but all opinions are my own. The Lychees can be sliced and used in exotic sauces served over Salmon.
So that’s going to wrap this up for this special food salmon in lychee sauce recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
