Beef mince chow mein
Beef mince chow mein

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, beef mince chow mein. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Stir well to break up any lumps and brown. Add the seasoning, coriander, cumin, five spice and ginger. Mix the soy sauce, sherry, oyster sauce, caster sugar, sesame oil and cornflour together in a small bowl and set aside. Heat the oil in a large, deep, nonstick frying pan or wok over a high heat.

Beef mince chow mein is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Beef mince chow mein is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook beef mince chow mein using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Beef mince chow mein:
  1. Get 500 g Lan beef mince
  2. Prepare 1 medium brown onion, finely chopped
  3. Make ready 1 tbs curry powder, mild variety
  4. Prepare 1 large carrot(s), grated
  5. Prepare 375 g Cabbage, savoy, raw, (1/4 small) white, finely shredded
  6. Take 2 individual celery, finely chopped
  7. Make ready 40 g rice, white, dry, (2tbs) long grain variety
  8. Make ready 80 g powdered chicken noodle soup, (2x40g pkts), reduced-salt variety
  9. Make ready 2 tbs soy sauce
  10. Make ready 150 g green beans, frozen, sliced
  11. Get 1 x 3 second spray(s) oil spray

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Instructions to make Beef mince chow mein:
  1. Lightly spray a large saucepan with oil and heat over high heat. Add mince and onion. Cook, breaking up any lumps, for 6–8 minutes or until mince has browned
  2. Add curry powder and cook, stirring, for 1 minute or until fragrant. Add carrot, cabbage, celery, rice, soup mix, soy sauce and 2 cups (500ml) water and bring to the boil. Reduce heat and simmer, covered, for 20 minutes or until water has absorbed and rice is tender. Add beans for the last 2 minutes of cooking. Serve.
  3. SERVING SUGGESTION: steamed Asian greens, such as baby bok choy or choy sum. TIP: You can use lean chicken mince instead of beef.

This easy and hearty Beef Chow Mein is great for weeknight dinners. A complete meal cooked in just one pot with beef mince, rice and vegetables. The whole family will love this delicious Beef Chow Mein recipe. FOR THE FULL LIST OF INGREDIENTS AND COMPREHENSIVE INSTRUCTIONS, PLEASE SEE THE PRINTABLE RECIPE CARD AT THE END OF THIS POST. Heat the oil in a frying pan and add the beef mince and chopped onion.

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