Tuna Patties with Roasted Potatoes
Tuna Patties with Roasted Potatoes

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, tuna patties with roasted potatoes. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Finely chop the spring onions and garlic and mix them with the mashed potatoes, tuna (well drained), parsley, egg and breadcrumbs. Refrigerate for at least half an hour so that the patties can firm up. Mix thoroughly with a metal spoon. Potato: The mashed potato adds bulk to the patties and helps bind everything together.

Tuna Patties with Roasted Potatoes is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Tuna Patties with Roasted Potatoes is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook tuna patties with roasted potatoes using 8 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Tuna Patties with Roasted Potatoes:
  1. Get 5 large eggs
  2. Prepare 9 tbsp olive oil
  3. Make ready 8 cans chunk light tuna
  4. Prepare 6 tbsp liquid egg whites
  5. Make ready 1/2 seasoned Panko Bread crumbs
  6. Prepare 6 lbs russet potatoes
  7. Prepare 2 tsp salt
  8. Prepare 2 tsp pepper

In bowl combine potatoes, tuna, bread crumbs, celery, and pepper. Add tuna water, if and as needed, to moisten mixture. In skillet heat oil over medium heat. Potato Tuna Patties can be served either for breakfast, lunch or dinner alongside a fresh salad and your favorite dipping sauce, either as appetizer.

Instructions to make Tuna Patties with Roasted Potatoes:
  1. Preheat oven to 400 degrees.
  2. Fill large sauce pot half way with cold water, add salt and a touch of vinegar. Bring to a boil.
  3. Wash, dry, and cube potatoes. Add to boiling water and let parboil for 5 minutes.
  4. Drain potatoes and put in a large bowl. Add salt, pepper, and 6 tbsp olive oil. Mix thoroughly with a metal spoon.
  5. Transfer potatoes to baking sheet and let bake for 45 minutes.
  6. Now for the tuna patties. In a bowl, mix eggs, tuna, egg whites, breadcrumbs, and 1 tbsp of olive oil.
  7. Add remaining olive oil to skillet and cook over a medium heat.
  8. Take tuna mixture and form into patties about the size of your palm. You can use gloves if you don't want you hands to get mushy.
  9. Take patties and place on skillet. They should make a nice sizzling sound. Cook until the underside is a soft brown, about 6 minutes, and then flip. Cook other side until also brown.
  10. If tuna patties aren't browning nicely, add a little more olive oil.
  11. Take the potatoes out of the oven. They should easily release from the baking pan.
  12. Plate and serve!

In skillet heat oil over medium heat. Potato Tuna Patties can be served either for breakfast, lunch or dinner alongside a fresh salad and your favorite dipping sauce, either as appetizer. Mash the potatoes using a potato masher. Add the tuna flakes and mix with a fork. Add corn kernels, chopped spring onions, egg and breadcrumbs.

So that’s going to wrap this up for this exceptional food tuna patties with roasted potatoes recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!