Mike's EZ Roasted Asparagus And Hollandaise Over Salmon Filets
Mike's EZ Roasted Asparagus And Hollandaise Over Salmon Filets

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, mike's ez roasted asparagus and hollandaise over salmon filets. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Mike's EZ Roasted Asparagus And Hollandaise Over Salmon Filets is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Mike's EZ Roasted Asparagus And Hollandaise Over Salmon Filets is something which I have loved my whole life.

You can enjoy this roasted salmon and asparagus with hollandaise sauce for breakfast, brunch, lunch, and dinner. I think brunch is my favorite. Start with an asparagus base and top with salmon and egg. Drizzle hollandaise sauce over everything and sprinkle with a.

To begin with this particular recipe, we have to first prepare a few components. You can have mike's ez roasted asparagus and hollandaise over salmon filets using 20 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Mike's EZ Roasted Asparagus And Hollandaise Over Salmon Filets:
  1. Prepare ● For The Asparagus
  2. Make ready Fresh Asparagus
  3. Get Garlic Olive Oil [just enough to coat asparagus]
  4. Make ready Shreaded Parmasean Cheese
  5. Prepare Lemon Pepper
  6. Take Sea Salt
  7. Get ● For The Hollandaise Sauce
  8. Make ready Knoors Hollandaise Sauce Packets [see photo]
  9. Make ready Whole Milk
  10. Take Butter
  11. Get ● For The Salmon
  12. Get Pre-Seasoned Salmon Filets [Costco sells a fantastic product - see photo]
  13. Make ready Lemon Juiced
  14. Get Lemon Pepper
  15. Take Sea Salt
  16. Take Dried Chives
  17. Take ● For The Garnishments
  18. Take Fresh Ground Black Pepper
  19. Make ready Fresh Or Dried Chives
  20. Prepare Fresh Parsley

Serve sauce over salmon and asparagus. Decoratively divide the salmon, asparagus and spinach onto plates then place an egg on top of each plate of food, if your using the hollandaise, serve this as per the packet instructions drizzled over your food finishing with. Season salmon with salt and pepper and. Place one salmon fillet in the center of each sheet.

Instructions to make Mike's EZ Roasted Asparagus And Hollandaise Over Salmon Filets:
  1. Preheat your oven to 400°.
  2. Rinse your asparagus and completely dry them.
  3. Chop the bottom 1 to 2 inch woody bottoms from the base of your asparagus. Disgard. [or, sell to Panda Express since i'm convinced that's exactly what they're serving anymore] Yuck!
  4. Drizzle asparagus with enough garlic olive oil only to coat them and sprinkle with sea salt, lemon pepper and Parmasean cheese.
  5. Season your prefabed salmon with a good dash of lemon juice, lemon pepper, dried chives and sea salt. This Costco salmon filet will come in its own oven safe pan with butter and dill. However, the plastic top is not oven safe. Reserve it tho. You'll need it.
  6. Wrap salmon pan up tightly with tin foil.
  7. Place both asparagus and salmon in the oven at the same time for 45 minutes. Bake asparagus for 30 minutes. Bake salmon for 45 minutes.
  8. Flip/stir asparagus at 15 minutes in. At 30 minutes, check for doneness. But know you'll want a slight crisp to them.
  9. While waiting, at 30 minutes in, create your easy Hollandaise Sauce.
  10. Knoors requires 1 cup whole milk and 1/4 cube butter per packet. Bring milk and butter to a simmer and add your Knoors packets. Whisk well and regularly until thickened. Turn off heat. As she sits, she will thicken further and develop a skin on the top. If so, gently reheat, whisk again and add an additional splash of milk if needed just before serving.
  11. Place filets on a plates and top with asparagus and Hollandaise. Garnish with fresh or dried chives, fresh parsley and fresh ground black pepper. Enjoy!

Season salmon with salt and pepper and. Place one salmon fillet in the center of each sheet. Top with serving of garlic and asparagus. Drizzle each serving with juice from lemon. Return mixture to saucepan and beat over very low heat until mixture is slightly thickened.

So that is going to wrap this up with this exceptional food mike's ez roasted asparagus and hollandaise over salmon filets recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!