Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, easy philly spaghetti squash. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Easy philly spaghetti squash is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Easy philly spaghetti squash is something that I’ve loved my whole life.
Check Out Great Products On eBay. Once browned, add tomato sauce and philly, let cook on low until squash is done Once squash is cooked, "shred" into spaghetti strands. Easy philly spaghetti squash is something which I have loved my entire life. To begin with this particular recipe, we have to prepare a few components.
To get started with this recipe, we have to first prepare a few components. You can have easy philly spaghetti squash using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Easy philly spaghetti squash:
- Take 1 squash, cut in half cleaned out
- Prepare 1 cup crushed tomato
- Get 1/4-1/2 pound ground beef
- Prepare 1 chunk philly cream cheese (bigger chunk= creamier sauce)
- Take 1/4 onion diced small
- Take Parm cheese
- Prepare to taste Dried basil,
- Make ready to taste Salt and pepper
Top each side with the beef mixture, then top with parm cheese. The spices for cooking Easy philly spaghetti squash. Now add the beef and cook until it's no longer pink in the middle, then season with salt, pepper and cumin. Poke the squash all over with the tip of a sharp knife and place it directly in the center oven rack or on a small baking sheet if you're worried about drips.
Instructions to make Easy philly spaghetti squash:
- Place the cut, cleaned out squash on baking sheet and bake for 45min at 400°F
- Meanwhile in a pan brown beef, add your onions and seasoning. Once browned, add tomato sauce and philly, let cook on low until squash is done
- Once squash is cooked, "shred" into spaghetti strands.
- Top each side with the beef mixture, then top with parm cheese.
- Place back in oven under broil until golden.
- That easy! Enjoy
Now add the beef and cook until it's no longer pink in the middle, then season with salt, pepper and cumin. Poke the squash all over with the tip of a sharp knife and place it directly in the center oven rack or on a small baking sheet if you're worried about drips. This easy Baked Spaghetti Squash and Cheese is a delicious way to prepare this veggie! A healthier take on mac and cheese! Start with a long sharp knife (a chef's knife is perfect) and very carefully insert it into the center to cut lengthwise down the side to slice it in half.
So that’s going to wrap it up with this special food easy philly spaghetti squash recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
