Easy Mexican Casserole
Easy Mexican Casserole

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, easy mexican casserole. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Easy Mexican Casserole is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Easy Mexican Casserole is something that I have loved my entire life.

eBay Is Here For You with Money Back Guarantee and Easy Return. We Have Almost Everything on eBay. Serve with chips, salsa, and green salad." Mexican cuisine gets the casserole treatment in these hearty weeknight dinner recipes that will be regulars in your dinner rotation. Cook the Beef - Add the ground beef to a skillet over medium-high heat and cook, breaking it up as you stir, until cooked through.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy mexican casserole using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Easy Mexican Casserole:
  1. Take 1 lb ground beef
  2. Make ready 1 can rotel
  3. Make ready 1 can cream of chicken soup
  4. Take 5 corn tortillas
  5. Make ready 2 cup Mexican cheese blend
  6. Get 3 tbsp milk

Mexican Chili Verde Chicken Casserole Recipe This casserole is a favorite in our test kitchen and it's easy to see why. It's delicious, family friendly and easy to prep. You might want to double this recipe—you're going to want leftovers. Mexican Egg Casserole Tomatoes and green chiles give color and zip to this extra-cheesy egg bake.

Steps to make Easy Mexican Casserole:
  1. Pre heat oven to 350
  2. Brown then drain your meat, add rotel, drain or don't drain the juice
  3. In a bowl mix the soup with the milk
  4. In your casserole dish take 1 tortilla & tear in 4ths, & cover the bottom
  5. Add a layer of the meat mixture about a 1 1/2 cups, just enough to cover the tortillas, next spoon & spread out the soup mixture, just enough to cover the meat, next add cheese just enough to cover.
  6. Repeat layers starting with tortillas, until you run out of ingredients. Ending with cheese on top. Bake for 20-30 until cheese is melted

You might want to double this recipe—you're going to want leftovers. Mexican Egg Casserole Tomatoes and green chiles give color and zip to this extra-cheesy egg bake. It's a favorite for breakfast or brunch but it can be enjoyed for lunch or supper, too. —Mary Steiner, West Bend, Wisconsin Last but not least, bake the taco casserole. For a super pretty presentation (because we eat with our eyes first!), I like topping the casserole with freshly chopped cilantro and tomatoes. Then for serving, top each slice with a dollop sour cream.

So that’s going to wrap it up for this exceptional food easy mexican casserole recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!