Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, easy stuffed peppers. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Fresh ideas what to cook next. Easy to cook recipes for Free. In a medium bowl, mix tomatoes and their liquid, rice and water. In a nonstick frying pan, brown mince with onions and garlic; drain excess fat from pan.
Easy stuffed peppers is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Easy stuffed peppers is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have easy stuffed peppers using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Easy stuffed peppers:
- Get 4 green peppers
- Prepare 1 lb ground beef or turkey
- Take 1/2 cup white rice
- Prepare 2 can tomato juice
- Get 2 1/2 tbsp worcestershire sauce
- Get 1/4 tbsp garlic powder
- Make ready ground black pepper
- Get salt
- Prepare 1/4 tbsp onion powder
- Get 1 tbsp italian seasoning
Place into the cups of a muffin tin, and replace the tops. The peppers are stuffed with a tasty mix of ground beef, onion, mozzarella, tomatoes, and rice. This is a hearty yet healthy meal that can be a busy weeknight staple. The flavors are Italian-inspired, using Italian seasoning and diced tomatoes.
Steps to make Easy stuffed peppers:
- Cook ground meat, drain oils, add one can of tomato juice and stir
- Cut tops and middles out of peppers
- Cook rice as preffered
- Mix remanining can of tomato juice, garlic and onion powder, pepper, worcestershire sauce, and seasoning in a bowl to create sauce
- Blanch peppers in boiling water for about a minute and then dip them directly in to cold water
- After blanching, add a little sauce to the bottoms of peppers, then add meat, rice, and more sauce as desired.
- Bake peppers at 350°F farenheit for 50 minutes under aluminum foil
- (Optional) Add remaining sauce and top with your favorite cheese, then bake for another 10 minutes
- Wait to cool, and then serve!
This is a hearty yet healthy meal that can be a busy weeknight staple. The flavors are Italian-inspired, using Italian seasoning and diced tomatoes. Add olive oil to the same skillet, and add onions & finely chopped carrots and season with salt and freshly ground black pepper. These protein-packed stuffed peppers make a filling vegetarian meal. If you don't like goats' cheese these they also work well with feta.
So that’s going to wrap it up for this special food easy stuffed peppers recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
