Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, sweet and spicy salmon. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Sweet and Spicy Salmon is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Sweet and Spicy Salmon is something which I have loved my entire life. They’re nice and they look wonderful.
This sweet and spicy salmon is covered in a brown sugar, chili powder and ground cumin spice rub and then pan seared until the fish is perfectly charred. This sweet and spicy version may be added to my new list of favorites! It's simple (only five ingredients) and delicious. The easy homemade salmon glaze packs so much flavor with just three ingredients.
To get started with this recipe, we have to prepare a few components. You can cook sweet and spicy salmon using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sweet and Spicy Salmon:
- Take Salmon fillets (total about 1 1/2 pounds)
- Get butter, melted
- Get brown sugar
- Prepare chili powder
- Take cumin
- Make ready salt
- Make ready paprika
- Take black pepper
- Make ready cayenne pepper or to taste
I'm a huge fan of sweet and spicy flavors…though I wouldn't consider the flavor in this dish spicy. It has great chili flavor but there isn't any heat, so don't let the. This Sweet & Spicy Glazed Salmon recipe! Serve with your favorite roasted veggies or side for a healthy Place skin side down on grease or lined baking sheet.
Instructions to make Sweet and Spicy Salmon:
- In a small bowl, mix together all the dry ingredients and set aside.
- Line the fryer basket with a grill mat or a sheet of lightly greased aluminum foil.
- Pat dry the salmon fillets with a paper towel and place them inside the fryer basket.
- Brush the surface of the salmon with melted butter. Generously sprinkle the surface of the salmon with the dry seasoning mix and pat the seasoning down. Air fry at 380F(190C) for about 6-8 minutes until the internal temperature exceeds 145F (63C) and the surface is nicely caramelized.
- Let rest for a few minutes before serving.
This Sweet & Spicy Glazed Salmon recipe! Serve with your favorite roasted veggies or side for a healthy Place skin side down on grease or lined baking sheet. In a small bowl combine spices and sugar. then sprinkle mixture over salmon fillets. The salmon is covered in a delicious glaze, made with sweet and spicy Asian sauces and pineapple juice. Whole pineapple rings are cooked in foil, along with the salmon.
So that’s going to wrap this up with this exceptional food sweet and spicy salmon recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
