Red easy enchilada casserole
Red easy enchilada casserole

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, red easy enchilada casserole. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Red easy enchilada casserole is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Red easy enchilada casserole is something that I have loved my whole life. They’re nice and they look fantastic.

Easy to cook recipes for Free. Fresh ideas what to cook next. Sprinkle half of the chicken mixture on top of the sauced tortillas and top with a third of the cheese blend. Repeat the layering process starting again with the tortillas, then add sauce, then the rest of the chicken mixture and another third of the cheese.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook red easy enchilada casserole using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Red easy enchilada casserole:
  1. Take 1 lb hamburger meat
  2. Take 1 can Red enchilada sauce
  3. Make ready 1 can cream of mushroom
  4. Take 1 can cream of chicken
  5. Take 12 each corn tortillas
  6. Get 1 packages Grated cheese
  7. Make ready 1 envelope Taco season
  8. Prepare 1 can rotel

Cheesy, delicious beef enchiladas in casserole form! This recipe is a great way to make enchiladas with out the tedious task of rolling the tortillas. Some call this dish "Mexican Lasagna". When the pasta is done, drain the pasta, then add it to the beef mixture.

Instructions to make Red easy enchilada casserole:
  1. Grill your meat until no longer pink. then add your taco season as directed on envelope.
  2. Add in the sauce, soups, and rotel.
  3. Take your 9×13 pan and put one layer of corn tortillas, then add a layer of your meat mixture, and last a layer of cheese. repeat these steps until pan is full to top.
  4. Preheat oven to 350°F
  5. Cover your pan with tin foil.
  6. Place in oven for 45 minutes to an hour.
  7. When cheese is melted take out of the oven and let cool for 10 minutes.
  8. Cut into squares and enjoy. I like to add hot sauce and sour cream to my finished product.

Some call this dish "Mexican Lasagna". When the pasta is done, drain the pasta, then add it to the beef mixture. Make sure you give it a good toss to make sure all the egg noodles are all evenly coated with the sauce. Pour in the pasta mixture into a large casserole dish and top with the remaining cheeses. In a large skillet set over medium heat, add the olive oil.

So that is going to wrap it up with this exceptional food red easy enchilada casserole recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!