Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chilli easy and good. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Chilli easy and good is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Chilli easy and good is something that I’ve loved my entire life. They’re nice and they look fantastic.
The Mix of Ingredients Brings the Perfect Balance of Flavors. Pin This to Your Board Today Season with the chili powder, garlic powder, salt and ground black pepper to taste. Classic traditional chili is one of my very favorite recipes to make. It is a dump and go kind of chili and uses only one pot to make.
To begin with this recipe, we have to first prepare a few components. You can have chilli easy and good using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chilli easy and good:
- Get 8 oz pasta sauce
- Prepare 1 jalapeno to taste (i cut the end off of one bc im not a spicy person)
- Get 1 can corn
- Take 2 clove garlic
- Get 1 onion
- Make ready 1 green pepper
- Make ready 1 cayene pepper (to taste i just sprinkled some in)
- Take 1/2 tsp chilli powder
- Take 1/2 paprika
- Make ready 1/4 tsp rosemary
- Take 1 cup brown or white rice
- Prepare 1 can chilli beans or what ever you like
- Get 1/4 cup corn liquid from can
- Make ready 1 lb ground beef
You can make your own chili powder if you would like, it usually contains sweet paprika, garlic powder, cayenne pepper, onion powder, oregano and cumin. Letting it simmer, and using good quality ingredients. It is always better heated up the next day). Add tomatoes, diced tomatoes with chile peppers, tomato sauce, water, kidney beans, pinto beans, chili powder, cumin, sugar, salt, pepper and hot sauce.
Instructions to make Chilli easy and good:
- Dice up all of the veggies in what ever size you like.
- Add to a medium skillet on medium heat.
- Add the ground beef and break up into mini pieces.
- While the ground beef is cooking, dump the can of corn in a small sauce pan.
- Cook corn for about 3 or 4 minutes or until warmed.
- Once the ground beef is browned, add the tomato sauce, spices, and rice.
- Add corn and corn liquid and simmer until the thickness that you prefer. At least 7-8 minutes enough to cook the rice.
It is always better heated up the next day). Add tomatoes, diced tomatoes with chile peppers, tomato sauce, water, kidney beans, pinto beans, chili powder, cumin, sugar, salt, pepper and hot sauce. Everyone knows a good chili has a complex flavor; this is thanks to a bunch of different spices at work. Cooks swear by all sorts of spices in their chili—everything from cinnamon to mustard. The Best Classic Chili - This traditional chili recipe is just like mom used to make with ground beef, beans, and a simple homemade blend of chili seasonings.
So that’s going to wrap it up for this exceptional food chilli easy and good recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
