Instant Pot Beef Stew
Instant Pot Beef Stew

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, instant pot beef stew. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Packed With Iron And Protein, These Beef Meals Will Keep You Full And Satisfied. We've Got All Your Family Favourites. Cook, stirring occasionally, until the meat is browned on all. Turn Instant Pot to Sauté, then select More.

Instant Pot Beef Stew is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Instant Pot Beef Stew is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook instant pot beef stew using 22 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Instant Pot Beef Stew:
  1. Prepare 1.5 lb beef chuck, chopped into cubes
  2. Prepare 3 tbsp flour
  3. Take 1/2 tsp salt
  4. Make ready 1/2 tsp garlic powder
  5. Take 1/2 tsp fresh ground pepper
  6. Make ready 3 tbsp olive oil
  7. Get 1 onion, chopped
  8. Take 1/2 cup pinot noir
  9. Take 4 cups beef broth
  10. Get 4 carrots, chopped
  11. Get 4 stalks celery, chopped
  12. Make ready 1 large potato, peeled and chopped
  13. Make ready 1 bay leaf
  14. Take 6 oz tomato paste
  15. Make ready 1 tsp dried rosemary
  16. Take 1 tsp dried parsley
  17. Make ready 1 tsp basil
  18. Prepare 1 tsp oregano
  19. Prepare 1/2 tsp celery seed
  20. Take 1 tsp Worcester sauce
  21. Prepare 2 tbsp cornstarch
  22. Make ready 2 tbsp water

Close the lid and steam valve on the instant pot. Instant Pot Beef Stew is perfect for those cool fall nights, and great when you want to whip up cozy beef stew in under an hour! Sauté the beef in the bottom of the instant pot, throw in your veggies and broth, turn it on and call it a day! When the pot is hot, add half of the beef in a single layer.

Instructions to make Instant Pot Beef Stew:
  1. Combine flour, powdered garlic, salt and pepper in a gallon plastic bag and shake vigorously. Add cubed beef and toss to coat.
  2. Heat olive oil in a instant pot on saute mode, then add onions and beef. Cook until browned.
  3. Deglaze pot with red wine. After all the brown bits are scraped off the bottom, stir in all the other ingredients except the cornstarch and water. Close the pot and cook on stew setting.
  4. After pot is depressurized, create a slurry with cornstarch and water. Add slowly to pot and thicken to desired consistency. Salt and pepper to taste.

Sauté the beef in the bottom of the instant pot, throw in your veggies and broth, turn it on and call it a day! When the pot is hot, add half of the beef in a single layer. Sprinkle the beef with half of the salt and pepper. This is honestly the easiest stew ever thanks to the pressure cooker! Whisk t he flour, salt, and pepper together.

So that is going to wrap this up for this exceptional food instant pot beef stew recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!