Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, instant pot/air fryer baby back ribs. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
These air fryer barbecue baby back ribs get amazing flavor and color from a spice rub and barbecue glaze–they taste like low and slow cooked ribs but are ready much faster! This recipe is great for the instant pot air fryer lid, and the instant pot duo crisp. This is the best technique ever to make bbq baby back ribs in the instant pot without having to use an oven :) * To purchase any of the products I have used/mentioned in my videos: Air Fryer Lid: https. Combine the Rub ingredients in a small dish.
Instant Pot/Air Fryer Baby Back Ribs is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Instant Pot/Air Fryer Baby Back Ribs is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook instant pot/air fryer baby back ribs using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Instant Pot/Air Fryer Baby Back Ribs:
- Take 2 tablespoons kosher salt
- Make ready 1 tbsp. brown sugar
- Get 1 tbsp. chili powder
- Prepare 1 tbsp. paprika
- Prepare 2 tsp. garlic powder
- Take 1 1/2 tsp. cayenne pepper
- Make ready 1 tsp. ground black pepper
- Prepare 1 rack baby back pork ribs
- Take 1 cup beef broth
- Take 1/4 cup barbeque sauce, or as needed
Add all spices to a small bowl… Select Category Air Fryer Recipes Dessert Drinks Easter Entrée Fall Favorites Gluten-Free Holiday Favorites How To Instant Pot Low Carb Recipes Sides Slow Cooker Soups Starters Summer Favorites Valentine's Day. The results of these Instant Pot BBQ Baby Back Ribs are fall-off-the-bone perfection and take a fraction of the time. These BBQ ribs - cooked in an Instant Pot or pressure cooker and finished under a broiler - are exactly that. They're ready in about an hour (from start to finish!) and will knock.
Instructions to make Instant Pot/Air Fryer Baby Back Ribs:
- Combine salt, brown sugar, chili powder, paprika, garlic powder, cayenne pepper, and black pepper in a small bowl for the spice rub.
- Cut the rack of ribs into 4 equal portions. Rub all sides of each piece with spice rub.
- Pour broth into a multi-functional pressure cooker (such as Instant Pot®). Add ribs in a teepee formation. Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 30 minutes. Allow 10 to 15 minutes for pressure to build.
- Preheat the air fryer to 425 degrees F.
- Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove lid. Move ribs to the baking sheet using tongs. Brush ribs on all sides with barbeque sauce.
- Air roast in the preheated air fryer for 7 minutes. Turn ribs and continue baking until meat pulls away easily from the bone, about 7 minutes more. An instant-read thermometer inserted into the center should read 145 degrees F.
These BBQ ribs - cooked in an Instant Pot or pressure cooker and finished under a broiler - are exactly that. They're ready in about an hour (from start to finish!) and will knock. While the instant pot naturally release, preheat oven to broil. Line a baking sheet with foil. Preparing Packaged Ribs For The Air Fryer-.
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