Filipino Sweet-Style Meaty Spaghetti
Filipino Sweet-Style Meaty Spaghetti

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, filipino sweet-style meaty spaghetti. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Filipino Sweet-Style Meaty Spaghetti is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Filipino Sweet-Style Meaty Spaghetti is something that I’ve loved my whole life.

Spaghetti is very popular in the Philippines. Every occasion, event or party (especially birthday celebration) calls for it. Here in the Philippines, we have our own version of this pasta dish which is the sweet-style spaghetti loaded with beef, mushroom and hotdogs, which both young ones and young once enjoy. Traditionally made with sweet spaghetti sauce, banana sauce, ground meat and red hot dogs.

To get started with this recipe, we have to first prepare a few components. You can have filipino sweet-style meaty spaghetti using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Filipino Sweet-Style Meaty Spaghetti:
  1. Take 1 bulb Garlic
  2. Take 2 pieces Red Onion
  3. Take 1/2 kilograms Ground Beef
  4. Make ready 210 grams Corned Beef
  5. Get 300 grams Hotdog Balls
  6. Take 200 grams Button Mushroom
  7. Take 900 grams Spaghetti Sauce
  8. Prepare 115 grams Tomato Sauce
  9. Take 600 grams Spaghetti Noodles
  10. Get 165 grams Eden Cheese
  11. Prepare 2 cups Water
  12. Make ready 1/4 tablespoon Iodized Salt
  13. Take 1/4 tablespoon Ground Black Pepper
  14. Make ready 1 tablespoon White Sugar

This is one of my favorite versions. I love the taste of the sauce. It is sweet, meaty, and very flavorful. Filipino Style Spaghetti Recipe is a sweet spaghetti recipe that is mix with ground beef, hot dog, tomato sauces and cheese.

Steps to make Filipino Sweet-Style Meaty Spaghetti:
  1. Prepare the Ingredients: Peel the garlic and red onion, then chop finely. Drain the canned button mushrooms and cut into half chunky pieces (You may slice each piece into 4 if you prefer thin pieces). Peel the casing of the hotdog and cut into quarter chunky pieces (You may cut it into even smaller pieces if you prefer). - Grate the Eden cheese.
  2. Cook the Noodles: Boil water in a pot. Add the noodles and cook until tender. Drain hot water using a colander or strainer. Pour cold water to stop cooking the noodles. Drain again and set aside. - (Cook pasta noodles according to packaging instructions.)
  3. Cook the spaghetti sauce: Heat a casserole pan over medium heat. Add the ground beef, season with salt and pepper, and sauté in its own fat until it turns light in color. Add the garlic and onion and sauté for 2-3 minutes. Add the corned beef, hotdog, and button mushrooms. Mix well. Cover the pan and let it simmer for 5 minutes. - Add the spaghetti sauce, tomato sauce, water, and sugar. Mix well and simmer for 15 minutes. Do the final seasoning with salt and pepper according to taste.
  4. Plating: Place spaghetti noodles on a plate. Pour a generous amount of sauce on it. Finally, top it with grated cheese. Enjoy!

It is sweet, meaty, and very flavorful. Filipino Style Spaghetti Recipe is a sweet spaghetti recipe that is mix with ground beef, hot dog, tomato sauces and cheese. It is a popular comfort food in the Philippines which is commonly serve during birthday parties and family gathering. As a half Filipino, I was born in Kuwait and I am not really used to sweet spaghetti. Do the final seasoning with salt and pepper according to taste." - "Plating: Place spaghetti noodles on a plate.

So that’s going to wrap this up with this exceptional food filipino sweet-style meaty spaghetti recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!