Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, beef gola kabab with puri paratha,salad chutney. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
In frying pan,add cooking oil and fry kababs from all sides until done. Mince is chopped with paste, green chili, yogurt and spices. Then chilled, made round kabab and skewed on skewers. Then bbq on coal and serve with onion rings, mint yogurt chutney and paratha or naan.
Beef gola kabab with puri paratha,salad chutney is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Beef gola kabab with puri paratha,salad chutney is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have beef gola kabab with puri paratha,salad chutney using 30 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Beef gola kabab with puri paratha,salad chutney:
- Make ready 1 tsp Whole Cumin
- Get 1 tbsp Coriander Powder
- Get 8 Black Pepper
- Make ready 1 tbsp Pippali
- Prepare 4 Cardamom
- Get 1 tsp Javitri
- Make ready 250 g Beef Mince
- Make ready As per taste Salt
- Prepare 1 /2 tbsp Red Chilli Powder
- Get 1 /2 tbsp Green Chilli
- Take 1 tbsp Papaya
- Make ready 1 tbsp Ginger Garlic Paste
- Prepare 1 /2 tsp Turmeric
- Get 1 /2 tsp Black Salt
- Make ready 1 /2 tbsp Yellow Food Colour
- Get 2 tbsp Green Coriander
- Make ready 2 tbsp Mint
- Make ready 1/2 cup Cooking Oil
- Take #for puri paratha
- Make ready 1/2 cup maida
- Take to taste salt
- Make ready 1 tbsp oil
- Make ready #for chutney
- Take 1/4 gathi podeena
- Prepare 1 tbsp imli ka paste
- Take 1/4 tsp zeera
- Prepare 1 hari mirch
- Get 1 gol lal mirch
- Make ready 2 jawe lehsan
- Get salt
Follow all the steps recommended by Chef to get a perfect dish. I ordered mayo garlic roll but they gave me chicken chutney rolls and also there was no chutney with the tikka extremely bakwas. Chef Zakir in Mazedar Zaiqa on. Chef Zakir in Chef Zakir Live on Masala TV Tags: Tangri Kabab Corn Fried Chicken.
Steps to make Beef gola kabab with puri paratha,salad chutney:
- 1- In a pan, add whole cumin, whole black pepper, Pippali, green cardamom, jaivatri and roast it.
- 2- After that, grind it well.
- 3- In a bowl, add beef mince, grinded powder, salt, red chilli powder, green chilli, papaya, ginger garlic paste, turmeric, coriander powder, yellow colour, green coriander, mint, black salt and mix it well.
- 4- Keep in the refrigerate for 4 hours.
- 5- Now make the round kabab on seekh and fry until golden brown.
- 6- After then steam for 5 minutes.
- Tasty Gola kabab now ready to serve
- Puri paratha maide mein nmak,oil dal kar soft dough bana lein.
- Phir choty pairy bana kar bel lain oil garamkar kay fry kar lain..
- Chutney.. chutney sill par peesnai ka apna hi maza hai..hari or lal mirch ko salt dal kar sil batty sai pees lain.
- Phir lehsan zeera dal kar peesen
- Last mein podeena dal kar peeslen.
- Imli ka paste mix karain. mazedar chutney tyar hai..
- Salad.1chota timater, kuch piyaz kai ring kat kar sath rakhen or luxurymeal ka lutf uthain..
Chef Zakir in Mazedar Zaiqa on. Chef Zakir in Chef Zakir Live on Masala TV Tags: Tangri Kabab Corn Fried Chicken. Chef Zakir Live (Hum TV) Tags: Mutton. Order Al Basit Restaurant delivery in Karachi now! Superfast food delivery to your home or office Check Al Basit Restaurant menu and prices Fast order & easy payment Yesterday, I ate at Ghaffar Kabab House at Port Grand.
So that’s going to wrap it up for this exceptional food beef gola kabab with puri paratha,salad chutney recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
