Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, one bite beef samosa. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
One bite beef samosa is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. One bite beef samosa is something that I have loved my whole life. They’re nice and they look wonderful.
Add garlic, ginger, pepper, cumin, coriander, turmeric, chilli powder and cinnamon. Mix well and let cook another couple minutes til meat is no longer red. Roll samosa dough to make small one bite samosa. Brush each samosa with egg wash.
To begin with this particular recipe, we have to prepare a few ingredients. You can have one bite beef samosa using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make One bite beef samosa:
- Take 1/2 pound lean ground beef
- Take 1 teaspoon olive oil
- Take 1/2 cup chopped yellow onion
- Take 1 cup frozen mixed peas and carrots
- Prepare 1/2 teaspoon ground cumin
- Prepare 1/2 teaspoon kosher salt
- Get 1/4 teaspoon turmeric
- Take 1/4 teaspoon garam masala
- Prepare 1/4 cup water
- Get 5 sheet samosa dough
- Prepare 1 egg, beaten
- Make ready oil for frying
- Prepare oil for fry
Quickly cook samosa in batches until golden on both sides. One bite beef samosa is one of the most popular of current trending meals on earth. It is simple, it's quick, it tastes yummy. One bite beef samosa is something that I've loved my whole life.
Instructions to make One bite beef samosa:
- Preheat oven to 400 degree.
- In a pan, brown ground beef over medium heat. While cooking use a spoon to make the pieces of beef as small as possible. Transfer cooked beef to a colander on top of a bowl to strain grease.
- In the same pan you browned the ground beef, heat olive oil over medium heat. Add onion and frozen peas and carrots. Cook 3 minutes. Return ground beef to the pan. Stir in cumin, kosher salt, turmeric and garam masala. Pour water over the top and continue cooking for 3-4 minutes or until water is absorbed. Stirring occasionally. Remove from heat.
- Roll samosa dough to make small one bite samosa. Place 1 tablespoons of mixture in the center of each rectangle and fold. Brush each samosa with egg wash.
- Fry samosas in a oil for 12-15 minutes or until golden brown.
- Serve hot.
It is simple, it's quick, it tastes yummy. One bite beef samosa is something that I've loved my whole life. They're fine and they look wonderful. Learn how to make best One Bite Samosa Recipe, cooking at its finest by chef at Masala TV show. Beef Mince samosa is one of the signature Nimco's items and will surely leave you longing for more.
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