Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, qeema aloo. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Qeema aloo is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Qeema aloo is something that I’ve loved my whole life. They are nice and they look fantastic.
Heat olive oil in a large saucepan over medium-high heat. If browned bits of onion are stuck to the bottom of the pan, stir water into onion and stir to loosen the browned bits. Aloo Keema is a popular Pakistani & North Indian dish consisting of curried, minced meat (keema) and potatoes (aloo). This classic combo is deeply flavorful, comforting, and one of my personal favorites!
To get started with this particular recipe, we have to prepare a few ingredients. You can cook qeema aloo using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Qeema aloo:
- Make ready Half kg beef mince
- Get Oil3 tblspn
- Make ready to taste Salt red chilli powder acct
- Make ready Ginger garlic paste 2tblspn
- Prepare 1 onion
- Get Cumin seeds onetblspn
- Take 1 teaspoon Mustardpwdr
- Prepare Coriander powder 2tblspn
- Prepare Green chillies four or five
- Prepare Bell pepper one
- Prepare Tomatoes two
- Prepare Potatoes two
Keema aloo is a happy coming together of mutton or lamb mince, cubed potatoes and of course onions and tomatoes. Made in the instant pot or stovetop, it is a one-pot dish that's easy to make. Heavenly when eaten with roti or rice! In the mood for a filling, very satisfying meal?
Steps to make Qeema aloo:
- Fry onion add ginger garlic paste.add all dry ingredients saute then add potatoes in cube cutted shape and mince. Let them cook well for half an hour on low flame.cook on high flame for 5min in the end by adding bellp and greenchillies
- Serve with salad and naan
Heavenly when eaten with roti or rice! In the mood for a filling, very satisfying meal? In wok,add cooking oil,green cardamom,cinnamon stick,black peppercorns and mix. Add onion and fry until golden brown. Add ginger garlic paste and mix well.
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