Smoked Salmon with Zucchini Pizza Crust
Smoked Salmon with Zucchini Pizza Crust

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, smoked salmon with zucchini pizza crust. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Smoked Salmon with Zucchini Pizza Crust is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Smoked Salmon with Zucchini Pizza Crust is something which I’ve loved my entire life.

Smoked Salmon with Zucchini Pizza Crust step by step. Place grated Zucchini in a strainer. Sprinkle the Zucchini with sea salt and toss. Place the grated zucchini into a dry dish towel , and wring the towel over the sink until the water from the.

To get started with this recipe, we must first prepare a few components. You can cook smoked salmon with zucchini pizza crust using 13 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Smoked Salmon with Zucchini Pizza Crust:
  1. Take Zucchini Crust
  2. Take 2 cup Zucchini, finely grated, lightly packed
  3. Take 1 cup Bob's Red Mill Almond Meal
  4. Get 3 tbsp Egg Whites
  5. Get 1 tbsp Coconut Oil
  6. Take 1/2 tsp Oregano
  7. Make ready 1/4 tsp Garlic Powder
  8. Take 1/4 tsp Sea Salt
  9. Prepare Topping
  10. Make ready 4 oz Smoked Salmon ,thinly sliced
  11. Make ready 1 cup Classico Traditional Basil Pesto
  12. Make ready 1/2 medium Red Onion
  13. Make ready 2 cup Kraft Fat Free Mozzarella

Place the salmon slices, forming a cross in the centre of the pizza. Sprinkle with the cheese and garnish with the capers and onion. With a pizza peel, place the pizza directly on the stone or baking sheet in the oven. How to make Smoked Salmon Pizza!

Instructions to make Smoked Salmon with Zucchini Pizza Crust:
  1. Place grated Zucchini in a strainer
  2. Sprinkle the Zucchini with sea salt and toss
  3. Place strainer over a large bowl and let the zucchini drain for 30 minutes
  4. Preheat oven to 400°F.
  5. Place the grated zucchini into a dry dish towel , and wring the towel over the sink until the water from the zucchini is squeezed out.
  6. Mix all of the ingredients together in a bowl
  7. Add Almond meal as needed to make a dough(not too wet, not too dry)
  8. On a Parchment-lined pizza pan, spread the zucchini mix out into an oval shape, I used a wooden spoon to do this and to press it down to compact.
  9. Place place the pan on the bottom of the oven and back for 20 minutes
  10. Remove the pan and flip the crust, bake for another 5 minutes.
  11. remove the crust
  12. Brush 2 cups of Classico Traditional Basil Pesto evenly over the crust
  13. Bake on the top level of the pan for 3 minutes and remove.
  14. Add red onions and cheese evenly, bake on the top level for another 2 minutes and remove.
  15. Add smoked salmon slices over the top of pizza and bake for 1 minute.
  16. Remove and let cool fro 5-10 minutes. (optional Capers can be added)

With a pizza peel, place the pizza directly on the stone or baking sheet in the oven. How to make Smoked Salmon Pizza! Smoked salmon comes very thinly sliced. In most cases you can't tell where the slice starts or stops. If you happen to have smoked salmon and ready made pizza crust on hand this is your dinner.

So that’s going to wrap this up for this special food smoked salmon with zucchini pizza crust recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!