Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, salmon pasta with carrots and courgette. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
This is "Pasta with salmon and courgette" by Michał Czajkowski on Vimeo, the home for high quality videos and the people who love them. This quick pasta dish is a perfect one-pot family meal. Treat yourself to a touch of luxury with this light, creamy smoked salmon pasta with crème fraîche. Grated courgette fried with garlic and chilli makes a very Once hot, add the sliced garlic and cook until it starts to turn golden.
Salmon pasta with carrots and courgette is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Salmon pasta with carrots and courgette is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have salmon pasta with carrots and courgette using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Salmon pasta with carrots and courgette:
- Prepare 1 courgette
- Make ready 1 carrot
- Make ready 1 onion
- Prepare 1 garlic clove
- Make ready 2 pieces salmon, cut into cubes
- Take 1/2 vegetable stock cube
- Prepare 200 ml creme fraiche
- Get 150 ml hot water
- Make ready 1 tsp dill
Transfer to a large bowl and Add the pasta, feta cheese, herbs and lemon zest to the bowl, then drizzle with the lemon juice and dressing. Toss once or twice and check the seasoning. Drain the pasta and add to the carrots. Add the toasted almonds as well.
Instructions to make Salmon pasta with carrots and courgette:
- Grate the courgette and carrots, chop onion and garlic. Fry all the vegetables in a bit of oil for about 5 minutes.
- Push the vegetables over to one side of the frying pan and fry the salmon in the empty space.
- Dissolve the stock cube in the water and add to the frying pan together with creme fraiche and dill. Let simmer for a couple of minutes.
- Serve with pasta and a couple of lemon wedges!
Drain the pasta and add to the carrots. Add the toasted almonds as well. Taste and adjust the seasoning with salt. Drizzle with very good extra virgin olive oil. I agree with Paola's suggestion not to serve this with parmigiano.
So that’s going to wrap it up for this special food salmon pasta with carrots and courgette recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
