Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, tofu hamburgers: this recipe comes directly from a former chef. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Tofu Hamburgers: This Recipe Comes Directly From a Former Chef is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Tofu Hamburgers: This Recipe Comes Directly From a Former Chef is something which I have loved my whole life. They’re nice and they look wonderful.
Great recipe for Tofu Hamburgers: This Recipe Comes Directly From a Former Chef. This is how I always make hamburgers! Mix well and make sure to remove the air bubbles! I'm not at all ashamed of this, as a former professional chef!
To begin with this particular recipe, we must first prepare a few ingredients. You can have tofu hamburgers: this recipe comes directly from a former chef using 6 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Tofu Hamburgers: This Recipe Comes Directly From a Former Chef:
- Get 200 grams Mixed ground beef and pork
- Prepare 1/2 block Tofu (firm is probably best)
- Prepare 1 clove Garlic
- Get 1 heaping teaspoon Krazy Salt
- Prepare 1 Black pepper
- Make ready 1/3 tsp Nutmeg
This tofu recipe is completely gorgeous. A former roommate introduced me to some basics with tofu, and over the past few years, I've settled on this ratio of spices and other breading ingredients. The crust on the tofu sticks is tasty and the texture is really wonderful. To make Baked Tofu Bites: in a large bowl, mix together the nutritional yeast, olive oil, soy sauce and garlic powder.
Steps to make Tofu Hamburgers: This Recipe Comes Directly From a Former Chef:
- Here are the ingredients we need for today! Easy, right? Chop the garlic finely!
- Drain the tofu a little bit! I just squeeze it out with my hands. You don't have to worry too much about this step!
- Mix the meat, tofu, and garlic! Do this with your hands!
- Add Krazy Salt and black pepper. Regular salt and pepper would be ok too.
- If you have nutmeg, add about 1/3 teaspoon! Mix very well!
- Rub some oil on your hands and throw the meat between your hands like you're playing catch! Get all the air bubbles out! Too bad I can't show you how the former pro chef does it…
- Now cook the hamburgers! Please refer to; Hamburger Cooking Taught by a Former Chef. - - https://cookpad.com/us/recipes/145488-a-hamburger-chef-teaches-you-how-to-pan-fry-hamburgers
- It turned out like this!; Tofu Hamburgers with Refreshing Grated Daikon Radish. - - https://cookpad.com/us/recipes/145477-tofu-hamburger-steaks-with-refreshing-grated-daikon-radish-on-top
- Recipe: 1578473; Tofu Hamburgers with Butter Soy Sauce and Vegetables
- ; Taught by a Former Chef! Korean Bulgogi Tofu Hamburgers. - - https://cookpad.com/us/recipes/156168-a-chefs-recipe-for-korean-style-bulgogi-tofu-hamburgers
The crust on the tofu sticks is tasty and the texture is really wonderful. To make Baked Tofu Bites: in a large bowl, mix together the nutritional yeast, olive oil, soy sauce and garlic powder. Break the block of tofu into small chunks and add them to the bowl. (No need to press the tofu first). Toss the tofu well to evenly coat in the sauce mixture. Full disclosure: These burgers are a fair bit of work and hold together best if you make the burger mix, let it chill overnight, and then cook the burgers the next day.
So that’s going to wrap this up with this special food tofu hamburgers: this recipe comes directly from a former chef recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
