Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, honey teriyaki salmon (frozen). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Honey Teriyaki Salmon (frozen) is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Honey Teriyaki Salmon (frozen) is something that I have loved my whole life. They’re nice and they look wonderful.
Honey-Teriyaki Salmon with an Asian honey glaze is such and easy, flavorful dish you can make any night of the week. Simply fill a resealable bag with the marinade ingredients, add the salmon and marinate until you're ready to cook. Then when you're ready to start dinner. The salmon is glazed in a delicious honey garlic sauce that is so flavorful and delicious.
To begin with this particular recipe, we must prepare a few components. You can have honey teriyaki salmon (frozen) using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Honey Teriyaki Salmon (frozen):
- Take salmon portions (frozen)
- Prepare butter or margarine
- Prepare Teriyaki sauce/marinade
- Get minced garlic
- Make ready lemon juice
- Take Italian seasoning
If you like salmon, you'll love this recipe! This is another recipe my husband developed based on one of our restaurant favorites. This is now about the only way we eat salmon. Quick and easy teriyaki salmon recipe.
Steps to make Honey Teriyaki Salmon (frozen):
- Run salmon under cook water to remove glaze then pat dry.
- Melt butter. Mix butter, garlic and Teriyaki marinade then drizzle over frozen salmon.
- Sprinkling Italian seasoning
- Broil for 7 minutes. add lemon juice as desired.
- Serve hot.
This is now about the only way we eat salmon. Quick and easy teriyaki salmon recipe. Salmon fillet is pan-grilled until tender perfection in an authentic Japanese homemade teriyaki sauce. A must-keep Teriyaki Salmon recipe with an authentic Japanese homemade teriyaki sauce. Serve the delicious salmon with fluffy rice, miso soup.
So that is going to wrap it up with this special food honey teriyaki salmon (frozen) recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
