Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, hokkien noodles. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
This Hokkien Noodles post is sponsored by Knorr®. All opinions expressed are my own. This Hokkien noodles recipe creates a super rich and fragrant one-pan meal that contains tender chicken. This Hokkien noodles recipe creates a super rich and fragrant one-pan meal that contains tender chicken bites, crisp veggies, and tender noodles.
Hokkien Noodles is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Hokkien Noodles is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook hokkien noodles using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Hokkien Noodles:
- Prepare 1 packet thick Hokkien Noodles (440g)
- Take 1 tp corn starch + 1 - 2 tbsp water
- Get 1 C shrimp (or fishballs)
- Prepare 1 C meat slices
- Take 1 C cut green vegies
- Make ready 4 cloves garlic - finely chopped
- Prepare 3 tbsp lard/ cooking oil
- Prepare 4 tbsp or more caramel soy sauce/can use dark soy sauce
- Make ready 1 tbsp oyster sauce
- Prepare 1 tsp sesame oil
- Prepare 1 tsp chicken cube or chicken powder seasoning (to taste)
- Make ready 1/2 C water or chicken stock/pork stock
- Prepare 2 tsp sugar
- Take Note:
- Take 1 . Some people use animal fat like lard or beef dripping to cook this noodle
- Get 2 . Marinara mix can be used in placed of fish balls/fish cakes
I was really, really torn about which recipe to share. I decided to go with the Spicy Hokkien Noodles. Hokkien Noodles & Fresh VegetablesNewlywed Survival. Stir-fried Hokkien Noodles With Chilli SauceDelicious.
Instructions to make Hokkien Noodles:
- There are variations of hokkien noodle. Choose the thick one. Soak noodles in boiling water to soften. Drain and set aside. Since i don’t take pork or lard, i use other type of animal fat. Below is a picture of animal fat i use at home.
- Heat wok. Pour in oil (or lard if using). Add garlic then meat slices, cook for 2 to 3 mins.
- In separate bowl, mix all the sauces- cooking caramel (if using), dark soy sauce, sesame oil, ground pepper. Pour this mixture into the wok. Add water, sugar and chicken cube (if needed). Stir. Then add noodle and cut green vegies of your choice. Next Add corn starch mixture. Let it simmer again till gravy thickens. Adjust taste to your liking.
- Serve hot.
Hokkien Noodles & Fresh VegetablesNewlywed Survival. Stir-fried Hokkien Noodles With Chilli SauceDelicious. Marion's Kitchen Special Hokkien Noodles INGREDIENT Special Hokkien Noodles European Print This. Download Hokkien noodles stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Find hokkien noodle stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
So that is going to wrap this up for this special food hokkien noodles recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
