Cottage Pie
Cottage Pie

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, cottage pie. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cottage Pie is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Cottage Pie is something which I have loved my whole life. They’re nice and they look fantastic.

Always freeze the pie on the day that you make it. Defrost in the fridge overnight, then cook as per the recipe..with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to. Classic, epic Cottage Pie made properly, with a luscious filling.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook cottage pie using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cottage Pie:
  1. Prepare 8 medium sized potatoes
  2. Prepare 1/2 kg ground beef or lamb
  3. Take 2 carrots, diced
  4. Get 1 can green peas
  5. Make ready 1 can mushrooms, sliced
  6. Get 4 cloves garlic
  7. Make ready 1 onion
  8. Get 1 small box cheese, cut into cubes
  9. Take 1 small stick butter
  10. Take 500 grams spaghetti sauce
  11. Take 3 tablespoons oyster sauce
  12. Make ready to taste salt, sugar and pepper
  13. Make ready 1 small can evaporated milk
  14. Prepare Green bell peppers (optional)
  15. Make ready Spiced ham, diced and cooked

Proper English Cottage Pie is a delicious, very traditional mince pie (beef) topped with mashed potato. Being from Australia, cottage pie is a favourite when it comes to comfort food for the family. This classic cottage pie recipe is easy to make and would make the perfect family meal packed with minced beef, sweet tomatoes and topped with creamy mash. Cottage pie is actually older than shepherd's pie.

Instructions to make Cottage Pie:
  1. Boil potatoes in a pot until soft/cooked. Peel once cool enough to handle. Mash while adding milk and half of the butter. Set aside for later.
  2. Cook garlic until golden brown. Using the same pan, cook onions until translucent. Set aside.
  3. Cook ground beef for 15-20 minutes or until brown. Mix cooked garlic, onions and remaining butter. Add carrots and mushrooms. Add spaghetti sauce, green peas, and cubed cheese (leave some to grate and use for topping later). You may also add green bell peppers and cooked spiced ham if you want. Simmer for 15 minutes or until carrots are cooked.
  4. In an oven-safe dish or bowl, put meat sauce and on top of it, layer prepared mashed potato mixture. Sprinkle with grated cheese and pop in the oven for 10 minutes at 350°.

This classic cottage pie recipe is easy to make and would make the perfect family meal packed with minced beef, sweet tomatoes and topped with creamy mash. Cottage pie is actually older than shepherd's pie. Potatoes were affordable ingredients that were. Cottage pie is a delicious variation of the classic shepherd's pie, and it's fairly simple to make at home! Use beef, rather than lamb, and fill your pie with sautéed onions, carrots, and celery.

So that is going to wrap it up with this exceptional food cottage pie recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!