Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, ground beef casserole. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Ground beef and tomato sauce are layered in a casserole with spinach and mozzarella cheese. Ole Polenta Casserole With plenty of ground beef and cheese, this layered bake goes over big on the dinner table. Adjust the amount of hot pepper sauce to suit your taste.—Angela Biggin, Lyons, Illinois Ground beef, canned chili, corn, tomatoes, and egg noodles are seasoned with taco sauce and taco seasoning. "A hamburger casserole with a Mexican flair," says sal. "This is a quick and easy way to prepare dinner for the family. This simple beef and bean casserole is a mixture of lean ground beef, peppers, and a little Cheddar cheese.
Ground beef casserole is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Ground beef casserole is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have ground beef casserole using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Ground beef casserole:
- Take 1 lb box medium pasta shells
- Get 1 lb ground beef
- Get 1/2 an onion, chopped
- Prepare Kale or broccoli to taste, cooked and chopped
- Prepare 2 (10 oz) cans tomato soup
- Get 2 c shredded jack/cheddar cheese
- Make ready 1 c shredded mozzarella
- Make ready 1/2 c water
- Prepare Garlic, salt & pepper to taste
Scoop half the noodles into the prepared casserole dish; top with half the sour cream mixture. Spoon half the ground beef mixture atop sour cream layer. Meanwhile, in a nonstick skillet, cook the beef, onion and green pepper over medium heat until meat is no longer pink; drain. In a large bowl, combine the soup, cheese, mushrooms, pimientos, butter, thyme and salt.
Instructions to make Ground beef casserole:
- Cook and drain pasta according the package instructions.
- Preheat your oven to 375 degrees and grease a 9x13 baking dish
- In a large pot, cook meat, onion, garlic, salt & pepper until meat is browned.
- Add the cooked pasta, kale/broccoli, tomato soup, half cup of water, and half of cheese to pot with beef and onion. Stir and cook for 2-3 minutes over medium heat.
- Pour the mixture into your greased dish and top with the remaining cheese.
- Cover with foil and bake for 20 minutes. Uncover and bake for an additional 10 minutes.
- All done! Enjoy
Meanwhile, in a nonstick skillet, cook the beef, onion and green pepper over medium heat until meat is no longer pink; drain. In a large bowl, combine the soup, cheese, mushrooms, pimientos, butter, thyme and salt. Stir in the noodles and beef mixture. Beef and Bean Taco Casserole Think of this big-batch dinner as a platter of deconstructed tacos, with a base and topping of crunchy tortilla chips and a hearty filling of cumin-laced ground beef. Layer a spicy ground beef mixture with kidney beans, olives, cheese and corn chips and bake for a main dish casserole that will satisfy the heartiest of appetites.
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