Summer Shrimp Pasta Salad
Summer Shrimp Pasta Salad

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, summer shrimp pasta salad. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

When you have beautiful and seasonal ingredients on hand, turning out a delicious meal is so simple. That's the main idea behind today's squash-, spinach. Make this easy shrimp and pasta salad for your next picnic or potluck! It's made with tiny pink shrimp, pasta, a handful of veggies, and a simple lemon vinaigrette.

Summer Shrimp Pasta Salad is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Summer Shrimp Pasta Salad is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have summer shrimp pasta salad using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Summer Shrimp Pasta Salad:
  1. Prepare 1 box Angel Hair Pasta
  2. Make ready 1 lb Any size shrimp, Thawed.
  3. Take 1/2 cup Green onion, Chopped
  4. Get 6 oz Feta Cheese
  5. Make ready 1/2 can Hot Rotel
  6. Prepare 1 bunch Cilantro chopped
  7. Prepare 1 clove Garlic
  8. Make ready 3 oz Black Olives
  9. Get 1 olive oil, extra virgin
  10. Prepare 1 Cavender's All Purpose Greek Seasoning
  11. Get 1 dash salt
  12. Prepare 1 dash ground black pepper
  13. Take 3 pads of Butter
  14. Prepare 1 lemon

Shrimp Pasta Salad is one of those recipes that tastes amazing yet it is so easy to prepare, your guests literally won't be able to resist this recipe! A supremely simple Shrimp Pasta salad! It can be whipped up in no time at all and is excellent served with Garlic Cheese Bread! A cool main dish seafood salad for hot summer days using small salad shrimp and either imitation or real crabmeat.

Steps to make Summer Shrimp Pasta Salad:
  1. Boil pasta according to directions.
  2. Thaw Shrimp and sautee in butter and Extra Virgin Olive Oil and garlic. Cook for 2 mins on each side or until done. Squeeze 1/2 lemon to shrimp while it sautees.
  3. Once pasta is done, run under cold water. Add Olive oil so it won't stick. Shrimp should be done.
  4. Chop green onion and cilantro. Add to cold pasta and toss with shrimp
  5. Add feta, 1/2 can of drained rotel, can of black olives and season with Cavender's Seasoning to your liking.
  6. Toss in a little more Olive oil and refrigerate overnight or enjoy right away.
  7. ENJOY ;)

It can be whipped up in no time at all and is excellent served with Garlic Cheese Bread! A cool main dish seafood salad for hot summer days using small salad shrimp and either imitation or real crabmeat. Reviews for: Photos of Summer Shrimp Salad. Summer Shrimp Salad. this link is to an external site that may or may not meet accessibility guidelines. In this salad, the hot pasta will wilt the spinach and soften the squash.

So that’s going to wrap it up for this special food summer shrimp pasta salad recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!