Healthy and Easy Okonomiyaki with Cabbage!!
Healthy and Easy Okonomiyaki with Cabbage!!

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, healthy and easy okonomiyaki with cabbage!!. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Okonomiyaki is a Japanese cabbage pancake blanketed with toppings. The batter is so simple-eggs, flour, baking powder, and good old S&P. It's traditionally flavored with dashi, an essential base. Put the cabbage in a medium glass bowl.

Healthy and Easy Okonomiyaki with Cabbage!! is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Healthy and Easy Okonomiyaki with Cabbage!! is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook healthy and easy okonomiyaki with cabbage!! using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Healthy and Easy Okonomiyaki with Cabbage!!:
  1. Get 1/4 Cabbage
  2. Make ready 200 grams Cake flour
  3. Prepare 2 Eggs
  4. Prepare 1 packet Dashi stock granules
  5. Get 250 ml Water
  6. Prepare 1 ā˜† Okonomiyaki sauce
  7. Get 1 ā˜† Mayonnaise

These classic Japanese cabbage-scallion pancakes get a gluten-free, easy makeover in this Okonomiyaki Recipe. They are a great way to use up leftover cabbage, and an easy method for getting more veggies in your diet even with only access to your pantry. I like to think of them as Japanese latkes! Okonomiyaki are traditional Japanese fritter-like pancakes that are great for using up a head of white cabbage.

Instructions to make Healthy and Easy Okonomiyaki with Cabbage!!:
  1. Cut the cabbage into very thin strips. Mix cake flour, eggs, dashi stock granules, and water. Add cabbage, and mix briefly. Then just fry in a frying pan!!
  2. Spread okonomiyaki sauce and mayonnaise on top of Step 1, and serve.

I like to think of them as Japanese latkes! Okonomiyaki are traditional Japanese fritter-like pancakes that are great for using up a head of white cabbage. Serve with okonomiyaki sauce, Japanese mayonnaise or your favourite hot sauce. Okonomi means "how you want it," and an okonomiyaki is one of the world's most infinitely adaptable dishes. The shredded or chopped cabbage in the base is a given, but beyond that, you can add whatever you'd like to the batter.

So that is going to wrap it up for this exceptional food healthy and easy okonomiyaki with cabbage!! recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!