Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, super healthy cellophane noodles with shrimps mussels pork fried vegetables. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
See recipes for Super Healthy Cellophane noodles with shrimps mussels pork fried vegetables too. Add Sai Fun Noodles and stir until they begin to separate. See recipes for Super Healthy Cellophane noodles with shrimps mussels pork fried vegetables too. Soak the vermicelli in plenty of warm water until soft.
Super Healthy Cellophane noodles with shrimps mussels pork fried vegetables is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Super Healthy Cellophane noodles with shrimps mussels pork fried vegetables is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have super healthy cellophane noodles with shrimps mussels pork fried vegetables using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Super Healthy Cellophane noodles with shrimps mussels pork fried vegetables:
- Take 4 shrimps
- Prepare 2 large size mussels
- Make ready 1 cellophane noodles
- Make ready 2 porks
- Make ready A few garlic
- Get 2 bowls vegetables
- Prepare 1 tsp soy sauce
- Make ready 1 cup water
The rolls can be made in the morning then crisp in the over before you're ready to serve. Quickly stir and toss to combine the noodles, fish sauce and pork mixture. Learn how to cook great Stir fried noodles with roast pork. Crecipe.com deliver fine selection of quality Stir fried noodles with roast pork recipes equipped with ratings, reviews and mixing tips.
Instructions to make Super Healthy Cellophane noodles with shrimps mussels pork fried vegetables:
- Prepare all the ingredients, add the pork with the soy sauce
- Put the cellophane noodles in the boiling water, add the mussels and pork to the pan, fried with the garlic to enhance the taste
- Add the vegetables to the ingredients, then add the shrimps and mixed them well
- Add the water when it is too dry, mixed all the ingredients together and in good colour
- The dish is ready to serve now :) Enjoy!
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