Spicy Crab and Avocado Macaroni Salad
Spicy Crab and Avocado Macaroni Salad

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, spicy crab and avocado macaroni salad. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Spicy Crab and Avocado Macaroni Salad is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Spicy Crab and Avocado Macaroni Salad is something which I’ve loved my whole life.

Distribute the crabmeat evenly over the tomatoes and avocado, breaking the larger chunks up a bit. Mix the olive oil, tarragon and some salt in a bowl with a spoon, then drizzle it over the salad. In a bowl, gently combine the crab, scallion, serrano pepper, mayonnaise, hot sauce, lime juice and Old Bay seasoning. Taste and season with additional salt and pepper.

To begin with this recipe, we have to prepare a few components. You can cook spicy crab and avocado macaroni salad using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Crab and Avocado Macaroni Salad:
  1. Make ready 16 oz noodles (your choice)
  2. Prepare 1 lb crab (imitation is fine)
  3. Make ready 3 avocados
  4. Get 1 jalapeno (with seeds)
  5. Make ready 3/4 cup Green bell pepper
  6. Make ready 3/4 red bell pepper
  7. Prepare 1 1/2 cup miracle whip
  8. Make ready 1 cup mayonnaise
  9. Make ready 2 tsp cayenne pepper (3 for extra spicy)
  10. Prepare 1 salt and pepper to taste (johnnys and black pepper is very tasty)

Taste and season with additional salt and pepper. Spoon half of the crab mixture into each of the avocado halves. In a small bowl, mix the first six ingredients; gently stir in crab. Serve with lime wedges if desired.

Steps to make Spicy Crab and Avocado Macaroni Salad:
  1. in a large pot bring 6 cups of water to a boil add noodles and follow cooking directions on box.
  2. when noodles are done, drain and rinse with cold water, set aside to cool
  3. while waiting on noodles to cool chop all peppers and set aside
  4. cut avacado into small cubes and put with peppers
  5. put noodles in a large bowl add both mayonnaise and miracle whip mix well
  6. add crab (flaked) avacado, peppers and seasonings (fold in)
  7. cover and refrigerate for at least 1hour before serving. (even better the next day)

In a small bowl, mix the first six ingredients; gently stir in crab. Serve with lime wedges if desired. Thin crab strips with julienned cucumbers, a spicy mayonnaise dressing topped with crunchy panko breadcrumbs. You're going to feel like you are at a fancy Japanese Steakhouse when you try this salad. Spicy Lump Crab and Avocado Salad could be an excellent recipe to try.

So that’s going to wrap it up with this exceptional food spicy crab and avocado macaroni salad recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!