Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, healthy eggnog muffins. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Healthy eggnog muffins is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Healthy eggnog muffins is something that I’ve loved my entire life. They are fine and they look wonderful.
They're supremely moist and tender, with almost the same texture as cupcakes, and plenty of those cozy spices. These muffins are also quick and simple to make (no. These Healthy Egg Muffins are super simple and delicious! Add cheese, meat and veggies to make these tasty breakfast muffins, or customize them with your favorite ingredients.
To begin with this particular recipe, we have to first prepare a few components. You can have healthy eggnog muffins using 14 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Healthy eggnog muffins:
- Make ready 1 1/2 tbsp butter melted
- Make ready 2 egg whites
- Take Heaping 1/2 cup fat free plain Greek yogurt
- Prepare 1 tsp vanilla extract
- Make ready 3 tbsp white vinegar
- Take 2.5 tsp cinnamon
- Make ready 1 tsp nutmeg
- Get 1/4 tsp salt
- Take 1.5 tsp baking powder
- Prepare 3/4 tsp baking soda
- Take 4-5 tbsp munk fruit sweetener powder
- Prepare 2 1/2 AP cups flour
- Get 1 cup almond milk eggnog
- Make ready Optional- 1-1 1/2 cups mini chocolate chips (or sugar free)
These Healthy Egg Muffins are studded with spinach, cherry tomatoes, capsicum / bell peppers These egg muffins are intended to be healthy but I won't judge if you want to load them up with. These doughnut muffins are exactly what you want, and hope, them to be. They are muffins that have the remarkable texture and flavor of classic cake doughnuts, plus a generous glug of eggnog for good. Our easy Eggnog Muffins will capture the flavor of Christmas's essential beverage in a format that's perfect for Christmas brunch.
Instructions to make Healthy eggnog muffins:
- Preheat oven to 350°. Melt the butter in the bowl then add wet ingredients. Mix well.
- Add flour and mix to combine. Grease 11-12 muffin tins and bake for 25 min.
They are muffins that have the remarkable texture and flavor of classic cake doughnuts, plus a generous glug of eggnog for good. Our easy Eggnog Muffins will capture the flavor of Christmas's essential beverage in a format that's perfect for Christmas brunch. These holiday muffins are sweet enough to serve for dessert, too. It does have "egg" in its name.but that might just be wishful thinking. Your typical batch of eggnog is made with heavy cream, whole milk, sugar, raw eggs (yolks and.
So that is going to wrap this up for this exceptional food healthy eggnog muffins recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
