Paleo Zucchini Fritters
Paleo Zucchini Fritters

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, paleo zucchini fritters. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Then, we pan fry instead of deep fry, to keep the fat content down. They're delicious served as a side dish or appetizer with homemade ranch dip. Making the paleo baked zucchini fritters starts with grated zucchini (nope, you don't have to peel it!) that has ALL the excess moisture rung out from it. You're gonna wanna put it in a kitchen towel and get your workout in for the day by TWIST-TWIST-TWISTING until you've got as much water as possible out.

Paleo Zucchini Fritters is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Paleo Zucchini Fritters is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have paleo zucchini fritters using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Paleo Zucchini Fritters:
  1. Get 2 x small Zucchini (courgette)
  2. Make ready Salt & Pepper
  3. Get 2 Tbs Arrowroot Powder
  4. Take 1 egg
  5. Take 1 tsp Onion flakes

They are out of this world delicious, and paleo friendly, gluten free, and keto. These zucchini sweet potato fritters are the perfect way to use up your summer zucchini. Zucchini Fritters are perfect for breakfast served along side of your favorite sausage and some berries. Grate zucchini with a medium sized grater so you get decent shreds of zucchini.

Instructions to make Paleo Zucchini Fritters:
  1. Using a box grater, grate the zucchini into a bowl. Add a bit of salt and let rest to 'sweat', around 5 minutes. Place the grated zucchini on a clean dishcloth and wrap tightly to squeeze out any moisture. Place the zucchini into mixing bowl.
  2. Add the arrowroot, whisked egg, onion flakes and season with salt and pepper. Mix until well combined.
  3. In a non stick pan, heat a bit of olive oil over moderate high heat and drop spoon full of the mixture in the heated pan. Make sure not to overcrowd. Cook for about 2-3min each side or until golden brown. Transfer to a plate lined with paper towel.
  4. Serve the fritters on it's own or with your favorite condiment. Enjoy. 😋

Zucchini Fritters are perfect for breakfast served along side of your favorite sausage and some berries. Grate zucchini with a medium sized grater so you get decent shreds of zucchini. Add salt and place shredded zucchini in a clean dishtowel and squeeze to get as much liquid out of it as possible. (It doesnt have to be perfect but do try to get as much as you can) Paleo Bacon Zucchini Carrot Fritters This recipe is also simple with only a few ingredients, but it has the added color and flavor of carrot, green onions, bacon, and paprika. Bite into these crispy bacon zucchini fritters bursting with fresh veggies. These crispy little bacon zucchini fritters are tender on the inside, crispy on the outside, and highly addictive.

So that’s going to wrap it up for this special food paleo zucchini fritters recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!