Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, clarke's shrimp scampi. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Clarke's Shrimp Scampi is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Clarke's Shrimp Scampi is something which I’ve loved my whole life.
Melt butter in a large sauce pan over medium heat. Stir in garlic, shallots, and sun-dried tomatoes, stir until ingredients have become soften. Stir in very dry sherry and chicken stock. Clarke's Shrimp Scampi Step By Step Melt butter in a large sauce pan over medium heat.
To begin with this recipe, we have to prepare a few ingredients. You can cook clarke's shrimp scampi using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Clarke's Shrimp Scampi:
- Prepare 1 lb Shrimp (raw, cleaned, deveined, and shelled)
- Make ready 2 tbsp Butter
- Prepare 2 clove Garlic (diced)
- Prepare 2 Shallots (diced)
- Take 1/4 cup Sun dried tomatoes (diced)
- Prepare 1/4 cup chicken stock
- Make ready 1/4 cup Very dry sherry
- Get 1 tbsp Capers
- Get 1 dash Lemon Juice
- Make ready 1 dash Parmesan cheese
In a large skillet, melt the butter with the olive oil over medium-high heat. Clarke's Shrimp Scampi step by step. Melt butter in a large sauce pan over medium heat. Stir in garlic, shallots, and sun-dried tomatoes, stir until ingredients have become soften.
Instructions to make Clarke's Shrimp Scampi:
- Melt butter in a large sauce pan over medium heat. Stir in garlic, shallots, and sun-dried tomatoes, stir until ingredients have become soften.
- Stir in very dry sherry and chicken stock. Bring to a boil. Add shrimp and cook until shrimp are pink.
- Turn down heat to low and stir in capers and some lemon juice.
- Serve hot over linguine and sprinkle with Parmesan cheese!
Melt butter in a large sauce pan over medium heat. Stir in garlic, shallots, and sun-dried tomatoes, stir until ingredients have become soften. Stir in very dry sherry and chicken stock. Add shrimp and cook until shrimp are pink. Clarke's Shrimp Scampi Step By Step.
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