Lemony Garlic Shrimp & Pineapple Kabobs
Lemony Garlic Shrimp & Pineapple Kabobs

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, lemony garlic shrimp & pineapple kabobs. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Lemony Garlic Shrimp & Pineapple Kabobs is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Lemony Garlic Shrimp & Pineapple Kabobs is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have lemony garlic shrimp & pineapple kabobs using 3 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Lemony Garlic Shrimp & Pineapple Kabobs:
  1. Prepare 1 packages Frozen Baby Shrimp
  2. Take 1 pints Sliced Fresh Pineapple
  3. Prepare 1 Flavor God/Lemon & Garlic Seasoning

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Steps to make Lemony Garlic Shrimp & Pineapple Kabobs:
  1. Put together your kabobs
  2. Add to grill until shrimp and pineapple get grill marks (im usuing previously cookes shrimp, you can most certainly start with uncooked)
  3. Pair with a tasty side! I chose mashed sweet potatos for mine!

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