Tuna Melt French Toast Roll Ups
Tuna Melt French Toast Roll Ups

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, tuna melt french toast roll ups. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

In a bowl, mix together the tuna meat, chopped tomatoes, lemon juice, chopped parsley and cream cheese until well combined. Place ½ tsp of the tuna mixture on each bread slice and spread it over the bread. Roll up each slice tightly to form a roll. Since we love French Toast Roll Ups, I rolled in tuna, parsley, cream cheese and Tomato Salsa and watched my son's face to see his reaction on tasting it.

Tuna Melt French Toast Roll Ups is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Tuna Melt French Toast Roll Ups is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have tuna melt french toast roll ups using 12 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Tuna Melt French Toast Roll Ups:
  1. Take 8-10 Brown bread slices
  2. Prepare 1 Tuna meat can, strained
  3. Get 1 Tomato finely chopped
  4. Get 1 Egg
  5. Make ready 4 tbsp Milk
  6. Take 3 tbsp Breadcrumbs
  7. Make ready 1 tsp Black pepper powder
  8. Prepare 4 tbsp Cream cheese
  9. Prepare To taste Salt
  10. Take As needed Lemon juice
  11. Get A small bunch Parsley/cilantro leaves finely chopped
  12. Take As needed Unsalted butter

It is one of those cans you count on when you are really not prepared to make something complicated. So, when I am short of time or inspiration, the easiest thing to do is to use toast, canned tuna, some butter, cheese and. Made exactly as is and this made a great tuna melt. Roll in the cinnamon sugar to coat on all sides.

Steps to make Tuna Melt French Toast Roll Ups:
  1. Cut the crust from the bread slices and flatten them using a rolling pin. In a shallow bowl, whisk together the eggs, milk, and salt to taste. Spread the breadcrumbs into a shallow plate. In a bowl, mix together the tuna meat, chopped tomatoes, lemon juice, chopped parsley and cream cheese until well combined. Place ½ tsp of the tuna mixture on each bread slice and spread it over the bread. Roll up each slice tightly to form a roll.
  2. Melt butter in a pan. Dip one roll at a time in the egg-milk mixture, roll in the breadcrumbs place in the pan. Allow the roll ups to saute for 1-2 mins per side until golden brown on all sides & slightly crisp on the outside. Add more butter to the pan if needed. Drain the cooked roll ups on a paper towel. Serve warm with ketchup or tomato sauce, sprinkled with a few drops of lemon juice, if desired.

Made exactly as is and this made a great tuna melt. Roll in the cinnamon sugar to coat on all sides. Repeat with the remaining butter and roll-ups. Take tuna in a mixing bowl, add onion and celery. Finely chop red capsicum and coriander leaves and add to the tuna and mix well.

So that is going to wrap it up with this special food tuna melt french toast roll ups recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!