Scalloped Potato/Ham Soup
Scalloped Potato/Ham Soup

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, scalloped potato/ham soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Scalloped Potato/Ham Soup is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Scalloped Potato/Ham Soup is something that I’ve loved my whole life. They’re fine and they look wonderful.

This scalloped potatoes recipe is creamy, cheesy, and irresistibly delicious. Add bacon or ham: Diced cooked bacon or ham would be a delicious addition here! (Or go for the gold and make For make-ahead scalloped potatoes, just bake the scalloped potatoes and let them cool completely to. Stir the potatoes, onion, soup, water and ham in a large bowl. Also I would pre-cook the potatoes first.

To get started with this particular recipe, we must prepare a few components. You can have scalloped potato/ham soup using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Scalloped Potato/Ham Soup:
  1. Make ready cream of chicken
  2. Make ready chicken broth
  3. Get potatoes
  4. Prepare frozen corn
  5. Get mix frozen peas & carrots
  6. Take milk
  7. Get salted butter
  8. Make ready cream cheese
  9. Prepare dried onions
  10. Get sea salt
  11. Prepare black pepper
  12. Make ready cajun seasoning
  13. Take Ham
  14. Prepare Colby Shredded Cheese

We've topped it off with toasted panko bread crumbs for some added crunch. Gradually add cheese, stirring until melted. Top servings with toasted bread crumbs. Heat up the oven for this Scalloped Potatoes with Ham recipe from Food Network, featuring hot and bubbly cheddar cheese and smoky ham.

Steps to make Scalloped Potato/Ham Soup:
  1. Slice potatoes, ham, mix cream of chicken w/milk, layer potatoes, ham, frozen veggies, cream cheese, salted butter, seasoning, cover with cream of chicken mix and repeat. Put in crockpot, and cook on high until potatoes are tender. Right before it's done add 1 package of Colby shredded cheese and mix.
  2. When layering is done add chicken broth to the mix.
  3. Now my crockpot wasn't moving fast enough, so I used the pot part and put it the oven @350 for 2.5/3 hours or until the potatoes are tender.

Top servings with toasted bread crumbs. Heat up the oven for this Scalloped Potatoes with Ham recipe from Food Network, featuring hot and bubbly cheddar cheese and smoky ham. This is one of my—but most definitely my kids'—favorite way to use up leftover ham. Scalloped potatoes - Scalloped potatoes are often argued to be cooked with cream, garlic and onion, but without cheese. Many recipes do call for the addition of cheese though (including mine!).

So that’s going to wrap this up with this exceptional food scalloped potato/ham soup recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!