Crab Stuffed Mushrooms
Crab Stuffed Mushrooms

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, crab stuffed mushrooms. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

These quick and creamy Crab Stuffed Mushrooms are filled with fresh crab, cream cheese, bread crumbs, garlic and Parmesan making them the perfect appetizer. Reviews for: Photos of Crab Stuffed Mushrooms. Crab Stuffed Mushrooms. this link is to an external site that may or may not meet accessibility guidelines. These crab stuffed mushrooms are mushroom caps filled with flaked crab and three types of cheese, then baked to golden brown perfection.

Crab Stuffed Mushrooms is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Crab Stuffed Mushrooms is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook crab stuffed mushrooms using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Crab Stuffed Mushrooms:
  1. Get Mushrooms (Portobello or White)
  2. Take can of lump crab meat
  3. Take Italian bread crumbs
  4. Prepare garlic minced
  5. Prepare butter (half stick)
  6. Get extra virgin olive oil
  7. Prepare small yellow onion finely chopped
  8. Make ready green onions finely chopped
  9. Take Parmesan grated cheese
  10. Get Paprika

Your guests and family will love them. Crabmeat and bread crumbs make up a simple and very tasty stuffing for mushrooms. See more ideas about recipes, cooking recipes, food. These Crab Artichoke Stuffed Mushrooms from Delish.com are the perfect party appetizers.

Instructions to make Crab Stuffed Mushrooms:
  1. Preheat Oven 400 degrees. Clean and remove stems from mushroom and reserve 1/4 cup. Cut mushroom stems finely. With a tea spoon remove some on the inside of the mushroom to make room for filling.
  2. In a sauce pan sauté onions and diced mushroom stems in butter and olive oil. Add garlic after the onions and mushrooms are done, cook until garlic is cooked not burnt!
  3. Add crab meat, bread crumbs, green onions and 1/4 cup grated cheese, 1 teaspoon Paprika. Mix thoroughly. Cook on low heat until cheese melts and remove from heat.
  4. Add filling to mushroom caps, add grated cheese on top and sprinkle with paprika. Bake 10-15 minutes. Serve Hot! Enjoy!

See more ideas about recipes, cooking recipes, food. These Crab Artichoke Stuffed Mushrooms from Delish.com are the perfect party appetizers. Crab Artichoke Stuffed Mushrooms Are The Perfect Holiday App. Crab Stuffed Mushrooms are the perfect easy appetizer to serve at your next party. They are simple to make, but impressive enough to serve guests.

So that’s going to wrap it up for this special food crab stuffed mushrooms recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!